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Low Carb Air Fried Toasted Raviolis Recipe
This is a delicious, low-carb, low-calorie, air-fried recipe that leaves you with crunchy, beautiful, toasted raviolis. They’re perfect for a snack, a full meal, or a treat the whole family will love! :-)So fast and easy to make and will not only give you an amazing satisfaction of a snack, they will keep you full for hours!
Ingredients
- 4 Cut Da Carb Flatbreads
- 1/2 lbs. Ground Italian sausage
- 1 Cup Ricotta Cheese
- 1/2 Cup Mozzarella cheese
- 1 Cup Parmesan cheese, divided
- 1 tsp Italian seasoning
- 2 Eggs, beaten
- 1/4 Cup Marinara sauce (for dipping)
Instructions
Prepare the Flatbreads:
- Cut each Cut Da Carb flatbread into 4 strips along the long side, creating 16 strips total.
Mix the Filling:
- In a bowl, mix together the cooked sausage, ricotta cheese, mozzarella cheese, 1/4 cup of the parmesan cheese, and Italian seasoning until well combined.
Assemble the Raviolis:
- Add 3 tablespoons of the filling to the bottom of each flatbread strip.
- Fold each strip up “football style” to form a ravioli. Seal the last corner with a dab of cream cheese or beaten egg to keep it secure.
- You should have a perfectly sealed triangle.
Coat the Raviolis:
- Dredge each ravioli in the beaten egg wash, then coat with the remaining parmesan cheese.
Air Fry the Raviolis:
- Preheat your air fryer to 380°F.
- Place the raviolis in the air fryer basket in a single layer. Air fry for 8-10 minutes, flipping once halfway through, until golden and crispy.
Serve:
- Serve the toasted raviolis with marinara sauce for dipping. Enjoy!
Full video instructions
- This is a full video instructions for the recipe.
Nutrition
Calories: 148kcal
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